In today's cooking class, we discussed how one usually makes cookies--by baking them. The cookies we made today were called, "no-bake cookies". The ingredients for this recipe included oatmeal, sugar, cocoa, milk, and butter. Before we started, we discussed whether each ingredient was a liquid or a solid. When we got to the butter, some children identified it as a solid and some identified it as a liquid. The children then explained how it can be both! These cookies were easy to make and yummy to eat!
No comments:
Post a Comment